Greek Dressing
serves 4
- 1/4 cup extra virgin olive oil
- 2 tbs red wine vinegar
- 1 clove minced garlic
- pinch dried oregano
- Sea salt and ground fresh pepper
Balsamic Vinaigrette
- 2.5 tbs extra virgin olive oil
- 1 tbs balsamic vinegar
- 1/2 clove minced garlic
- pinch dried Italian herbs
- Sea salt and ground fresh pepper
Classic Vinaigrette
- 3 tbs extra virgin olive oil
- 2 tbs apple cider or lemon or white wine vinegar
- Sea salt and ground fresh pepper